Customization: | Available |
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Certification: | RoHS, BRC, ISO, FDA, HACCP |
Assay Method: | HPLC |
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[ Product Name ] Ginkgo Biloba Extract
[ Botanical Source ] Ginkgo Biloga
[ Appearance ] Yellow Brown Fine Powder
[ Part Used ] Dried Leaves
[ Active Ingredients ] 24% Flavonoid
[ Shelf Life ] 2 years if sealed and store away from direct sun light.
[ Main Functions ]
1. Improve senile dementia There are more and more people with Alzheimer's disease. Taking ginkgo biloba extract can help improve the symptoms of dementia such as memory loss and reduce anxiety.
2. Improve eyesight High blood sugar in diabetic patients can attack the eyes, cause lesions in the fundus, and affect vision. Ginkgo biloba extract can significantly improve eye lesions caused by high blood pressure, and it is also very helpful for visual impairment caused by glaucoma.
3. Lower blood pressure Ginkgo biloba flavonoids and other active ingredients in the extract of Ginkgo biloba can significantly lower blood pressure and improve dizziness for people with high blood pressure.
4. Protect the heart The flavonoids and ginkgolides in Ginkgo biloba extract can promote blood circulation and remove blood stasis, which can reduce the risk of heart attack in middle-aged and elderly people, reduce the risk of myocardial infarction or stroke, and protect the health of the heart and brain.
5. Whitening skin care The flavonoids in Ginkgo biloba can hinder the deposition of pigment in the dermis, scavenge free radicals and inhibit the growth of melanin. Therefore, taking ginkgo extract has the effect of whitening skin and preventing pigmentation for women. At the same time, it also has a significant effect on women's menopausal syndrome.
------------------------------- Certificate of Analysis----------------------------
Analysis Item | Specification | Result | Test Method |
Assay | |||
Total Ginkgo-flavone Glycosides | ≥24% | 24.63% | HPLC |
Physical Control | |||
Identification | Positive | Complies | TLC |
Appearance | Yellow Brown Fine Powder | Complies | Visual |
Odor | Characteristic | Complies | Organoleptic |
Taste | Characteristic | Complies | Organoleptic |
Sieve Analysis | 100% pass 80 mesh | Complies | 80 mesh |
Loss on Drying | 5.00% Max | 3.14% | 5g/105oC/3hrs |
Sulfated Ash | 5.00% Max | 2.98% | 2g/525oC/5hrs |
Chemical Control | |||
Ethanol Resides | NMT1000ppm | Complies | Gas Chromatography |
Arsenic (As) | NMT 1ppm | Complies | Atomic Absorption |
Cadmium(Cd) | NMT 1ppm | Complies | Atomic Absorption |
Lead (Pb) | NMT 2ppm | Complies | Atomic Absorption |
Mercury (Hg) | NMT0.1ppm | Complies | Atomic Absorption |
Heavy Metals | 10ppm Max | Complies | Atomic Absorption |
Pesticides Residues | NMT 1ppm | Not Detected | Gas Chromatography |
Microbiological Control | |||
Total Plate Count | 1000cfu/g Max | Complies | USP32 |
Salmonella | Negative | Complies | USP32 |
Yeast & Mold | 100cfu/g Max | Complies | USP32 |
E.Coli | Negative | Negative | USP32 |
Aflatoxins | NMT 0.2ppb | Negative | USP32 |