Customization: | Available |
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CAS No.: | 9066-59-5 |
Formula: | HCl |
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[ Product Name ] Lysozyme HCL 20,000Units FIP u/mg
[ CAS Number ] 9066-59-5
[ Appearance ] White powder
[ Active Ingredients ] 20,000Units FIP u/mg
[ Shelf Life ] 2 years if sealed and store away from direct sun light.
[ Introduction ]
Lysozyme hydrochloride (lysozyme), also known as muramidase or N-acetyl muramidase, is an alkaline enzyme that can hydrolyze mucopolysaccharides in pathogenic bacteria and can liquefy insoluble polysaccharides in the cell wall of gram-positive bacteria. , which is hydrolyzed into soluble glycopeptide, which is a natural anti-infective substance with bactericidal effect.
[ Main Functions ]
1. Antibacterial and anti-inflammatory
Lysozyme has a good decomposition effect on Gram-positive bacteria, aerobic spore-forming bacteria, Bacillus subtilis, Micrococcus radioduran dissolution. Therefore, lysozyme can achieve the purpose of antibacterial and anti-inflammatory, curing diseases and strengthening the body, and promoting growth.
2. Antivirus
Lysozyme can inhibit the growth of influenza virus and adenovirus, prevent herpes virus infection, and can be used for the treatment of viral diseases such as herpes zoster, mumps, chicken pox, hepatitis and influenza. It can prevent and treat viral hepatitis and relieve immunosuppression caused by tumor or anti-tumor therapy.
3. Enhance immunity
As one of the body's non-specific immune factors, lysozyme participates in various immune responses of the body, and plays an important role in maintaining the body's physiological balance in the body's normal defense function and non-specific immunity.
------------------------------ Certificate of Analysis----------------------------
CERTIFICATE OF ANALYSIS
Product Name: | Lysozyme HCL | |
CAS No: | 9066-59-5 | |
Batch No: | 20220221 | |
Analysis Date: | 2022.02.21 | |
Manufacture Date: | 2022.02.21 | |
Origin: | China | |
Quantity: | 500kgs | |
Analysis Item |
Specification |
Result |
Appearance | White powder | Conform |
Moisture | ≤6.0% | 3.32% |
pH | 3.0-5.0 | 4.2 |
Activity of enzyme | 20,000Units FIP u/mg min | Conform |
Ash | ≤2.0% | 0.67% |
Purity | ≥99% | 99.21% |
Heavy metal | <10ppm | Conform |
Lead | <3.0ppm | Conform |
Arsenic | <1.0ppm | Conform |
Mercury | <0.1ppm | Conform |
Total Plate Count | ≤1000cfu/g | Conform |
Staphilococcus aureus | Absent/g | Conform |
Enterobacteriacae | Absent/g | Conform |
Eschrichia coli | Absent/g | Conform |
Yeast & Moulds | <100cfu/g | Conform |
Salmonella | Absent/25g | Conform |
Packing |
Packed in Paper-drums and two plastic-bags inside. | |
Storage | Store in cool & dry place. Do not freeze. Keep away from strong light and heat. | |
Shelf life | 2 years when properly stored | |
Expiry date | 2024.02.20 |