| Customization: | Available |
|---|---|
| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC |
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| Product Name | L-citrulline DL-malate 2:1 | Cas No: | 54940-97-5 |
| Origin: | China | Specification: |
2:1
|
| Appearance | White crystals or crystalline powder | Shelf Life | 2 years if sealed and store away from direct sun light. |
| Introduction | |||
| L-citrulline-DL-malic acid (2:1) is a chemical substance with the chemical formula C16H32N6O11. Citrulline is an important precursor of arginine.In the stomach and intestines, arginase breaks down arginine directly into ornithine and urea Arginine supplements are broken down in your stomach and intestines before being absorbed and reaching the bloodstream. Taking arginine supplements may cause a sudden spike in arginine, which tapers off quickly. Large amounts of arginine have been found to Citrulline may also cause digestive problems. Citrulline and citrulline malate supplements increase plasma arginine levels over an extended period of time. Malic acid is a naturally occurring acid found in fruits. This product is a 2:1 ratio of citrulline and malic acid. | |||
| Main functions | |||
| 1.Used to promote bone health and lung function. 2.Can promote and expand muscle movement. 3.Can promote the rapid growth and restore strength. |
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| Product Name: | L-citrulline DL-malate 2:1 |
| Cas No: | 54940-97-5 |
| Origin: | China |
| Analysis Item | Specification |
| Description | White crystals or crystalline powder |
| Solubility (1g in 20ml water) | Clear |
| Assay | ≥98.5% |
| Specific rotation[a]D20° | +17.5°±1.0° |
| Loss on drying | ≤0.30% |
| Residue on ignition | ≤0.1% |
| Sulfate (SO4) | ≤0.02% |
| Chloride, (as Cl) | ≤0.05% |
| Iron (as Fe) | ≤30 ppm |
| Heavy metals (as Pb) | ≤10ppm |
| Arsenic (AS2O3) | ≤1 ppm |
| Lead (Pb) | ≤3ppm |
| Mercury (Hg) | ≤0.1ppm |
| Cadmium (Cd) | ≤1ppm |
| Mercury | ≤0.1ppm |
| L- L-Citrulline | 62.5%~74.2% |
| DL- DL-Malate | 25.8%~37.5% |
| Total Plate Count | ≤1000cfu/g |
| Total Yeast and Mold | ≤100cfu/g |
| E.Coli | Negative |
| Salmonella | Negative |
| Staphylococcus | Negative |
| Parking | Packed in Paper-drums and two plastic-bags inside. |
| Storage | Store in cool & dry place. Do not freeze. Keep away from strong light and heat. |
| Shelf life | 2 years when properly stored |
Hangzhou Greensky Biological Tech Co., Ltd.
[ Payment ] West Union / Paypal / L/C / TT
[ Delivery Time ] Within 1 week after payment received
[ Package ] Net weight 25kg/drum , Packing in paper-drums and two plastic-bags inside.
[ Storage ] Store in a well-closed container in cool & dry place away from strong light and heat.
1. Warranty: TWO Years If Sealed and Store Away From Direct Sun Light.
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